Deborah Cayetano – Hospitality – Stanford Who’s Who Certified
Deborah Cayetano Is Invited To The Stanford Who’s Who Network
BALI, INDONESIA, December 6, 2012 /Stanford Who’s Who/ -- An extraordinary entrepreneur and executive in the event management and services field with over three decades of diverse professional experience in various industries, Deborah Cayetano has consistently demonstrated the passion, vision, dedication and diligence necessary to be successful in the business world. As a result of her sensational career, Deborah has earned recognition in the prestigious ranks of prominent professionals with Stanford Who’s Who.
Employing her extensive expertise in the event planning field as well as her outstanding business acumen, Deborah is the Founder and Owner of Bali’s Best Chefs, which is a company that specializes in invitation only, pop up dining experiences that take place in luxury villas, commercial super yachts, or a variety of historical locations in the Bali region. These exclusive events feature guest lists which are not revealed until arrival and the locations is always a secret until 48 hours prior to the event.
With exquisite meals prepared by world renowned chefs from across the globe and some of South Africa’s finest wines, Bali’s Best Chefs offers a unique dining experience in a spectacular location. Their exceptional events offer the perfect marketing and public relations opportunity for vacation villa owners to form bonds with local and international media members, jet setting tourists, and well-traveled Indonesians.
Prior to the establishment of Bali’s Best Chefs in June of 2012, Deborah served as a Commercial Photographer and the Owner of Deborah Cayetano Photography, through which she provided a comprehensive range of photography services. She was also the Owner and Founder of No Borders as well as a Purser with Trans World Airlines and a Travel Consultant for the Bechtel Corporation over the course of her incredibly impressive career.
Despite gathering a considerable amount of expertise through her vast professional experience, Deborah is also a highly educated individual who studied creative writing, general psychology, photography, and oral communications at El Camino College. Additionally, she taught English as a Second Language to second and third grade students at the Oxford Academy in Chiang Mai, Thailand.
To visit the Bali’s Best Chefs website click here
To view more information on Deborah Cayetano click here
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This press release was prepared and written by Michael Fairlie.
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